Chocolate Marshmallow Ice Cream Cone

Recipe
Ingredients
For the Ice Cream:

2 cups (500 ml) heavy cream

1 cup (250 ml) whole milk

¾ cup (150 g) sugar

½ cup (50 g) unsweetened cocoa powder

150 g dark chocolate (chopped)

4 large egg yolks

1 tsp vanilla extract

Pinch of salt

For Assembly:

Waffle cones

Mini marshmallows

Optional toppings: chocolate chips, caramel drizzle, cocoa nibs, or crushed cookies

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