Fried Strawberry Cheesecake Sandwiches

Crispy on the outside, creamy and fruit-filled on the inside! This recipe transforms the classic cheesecake flavor into a fun sandwich. Perfect for breakfast, a sweet craving, or serving to special guests! 

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 Ingredients (for 4 sandwiches)

Cheesecake Cream:
• 200 g cream cheese (at room temperature)
• 2 tablespoons powdered sugar
• ½ teaspoon vanilla extract
• 1 tablespoon labneh or yogurt (to soften the cream)

Other Ingredients:
• 8 slices of toast bread (or brioche, preferably slightly stale)
• 1 cup fresh strawberries (sliced)
• 1 tablespoon butter (for frying)
• 1 tablespoon granulated sugar (optional)

For the topping:
• Powdered sugar
• Honey or maple syrup (optional)

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 Preparation

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